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Lemon Lime Muffins by Raquel @ Organized Island

January 30, 2013 by Jaime @ Mom's Test Kitchen 1 Comment

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I am so excited to be here celebrating Mom’s Test Kitchen’s Blogiversary! I wanted to share a recipe I have never published before so here is the story of this recipe.
 
 
The other day, a friend of mine gave me a bunch of limes from her garden. I love to use fresh fruit in my baking so I decided to incorporate them into my muffin recipe. The muffins came out great. They have a light citrus taste and are great for breakfast or tea.
 

 
 

Lemon Lime Muffins
2 cups flour
1/2 cup sugar
2 teaspoons baking powder
1/4 cup sour cream
3/4 cup milk
1/2 teaspoon salt
1 egg
1 tablespoon grated lime zest
1 tablespoon grated lemon zest
2 tablespoons butter or margarine, melted  
 
Preheat oven to 400 degrees. Grease muffin pan or line with baking cups. Mix ingredients in a bowl until well combined. Pour batter into baking cups. Bake 20-22 minutes. Enjoy!    
 
I hope you enjoyed them! Thanks for allowing me to share this with your readers Jaime! Happy Blogiversary!  
 
 
If you liked this recipe, head over to Organized Island & check out the rest of Raquel’s creations!  You can also stay up to date on the latest of her recipes by joining any of her social networks:
 
Twitter * Facebook * Pinterest * Google+
 

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Filed Under: Guest Post, Muffins

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Comments

  1. Kelly Blackwell

    February 1, 2013 at 4:48 am

    That looks delicious! I totally could get into these! Thank you so much for sharing the recipe!

    https://heresmytakeonit.blogspot.com/

    Reply

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