Chocolate | Cookies | Desserts | Guest Post
Chocolate Chip Cheesecake Bars by Jamie @ Love Bakes Good Cakes
Next up we have Jamie from Love Bakes Good Cakes! I don’t just dig her simply because she has a rockin’ name, she’s an awesome cook, momma, wife & friend!! She knows how to throw a pretty killer party too 🙂
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Chocolate Chip Cheesecake Bars
Yield: 16 servings
1 tube (18 oz.) refrigerated chocolate chip cookie dough (or 2 cups of homemade cookie dough)
1 pkg. (8 oz.) cream cheese, softened
½ cup sugar
1 egg
Preheat oven to 350°F. Cut the cookie dough in half. To make the crust, press half of the dough into the bottom of a greased 8-inch square baking pan. In a mixing bowl, beat cream cheese, sugar and egg until the mixture is smooth. Spread over the crust. Crumble the remaining cookie dough over the top. Bake for 35-40 minutes or until a toothpick inserted near the center tests clean. Cool completely on a wire rack. Refrigerate any leftovers.
That looks good.
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~Shanay~
http://www.myuniquegirlz.blogspot.com
Thanks so much following Shanay! Following you back! 🙂
I grew up eating these (although I haven’t had them in years!) but our recipe include a little bit of almond extract in the filling. I’ve also seen it with vanilla. Yummy!
I bet almond would be very good in these! I love things flavored with almond extract!
Thanks so much for stopping by!
Thanks for having me over, Jaime 🙂
Oh how I love this combination!!!
Jamie’s treat does sound good, doesn’t it??!?