Hello everyone! My name is Doree and I blog over at Top Notch Mom. I feel so lucky to have met Jaime, and I consider her one of my bloggy BFFs. I’m so excited to be a contributor here on Mom’s Test Kitchen, and I can’t wait to share this delicious soup recipe with you.
I love a good soup recipe to warm you up on a cold day. This Chicken Tortellini Soup is super easy to make. I love that it has a minimal prep time; you can throw it in the pot, let it simmer, and you’ll have a tasty dinner in no time. Your family will think you’ve been cooking all day and the house will smell amazing. It doesn’t get any better than that in my opinion. I hope you enjoy it!
Chicken Tortellini Soup
Ingredients
- 1 LB boneless skinless chicken breasts, cooked and cubed
- 9 oz package cheese tortellini uncooked
- 46 oz chicken broth
- 1 C carrots peeled and chopped
- 1/2 C onion chipped
- 1/2 C celery sliced
- 1/2 TSP dried thyme
- 1/4 TSP pepper
- 1 bay leaf
Instructions
- Combine all ingredients in a stockpot; bring to boil over medium heat.
- Reduce heat, cover and simmer for 30-40 minutes
- Discard bay leaf
Tried this recipe?Let us know how it was!
[…] Chicken Tortellini Soup – This is a satisfying twist on traditional chicken noodle soup. It’s simple to prepare and has typical ingredients, except for the cheese tortellini. They elevate this soup from everyday to special. This would be a great use for leftover rotisserie chicken. Image Credit […]