Avocado Cilantro Chicken Salad

#recipe #chicken #avocado #savory
 
 
 
This chicken salad was a delicious twist on a traditional chicken salad!  If you love cilantro, this will be a winner in your book!  This was the first time I have tried using an avocado in chicken salad instead of mayo & even though the chicken salad doesn’t stay pretty, it sure does taste good!  I will definitely continue using avocados.  If you haven’t tried it either, you really should :)
 
 
#recipe #chicken #salad #avocado

 



AVOCADO CILANTRO CHICKEN SALAD

YIELD: 2 servings

 
INGREDIENTS:
  • 2 cups cooked, shredded chicken (3 boneless skinless chicken thighs)
  • 2 tablespoons chopped green onions
  • 1 tablespoon minced red onion
  • 1/2 cup chopped cilantro
  • 1 avocado, mashed
  • pinch garlic powder
  • pinch chili powder
  • pinch ground cumin
  • juice from 1 small lime
  • salt & pepper to season


COOKING DIRECTIONS:

  1. Combine chicken, green onions, red onions, cilantro & avocado in a medium bowl. Squeeze lime juice over the chicken mixture & mix. Season to taste with salt, pepper, garlic powder, cumin, and chili powder.
 
RECIPE INSPIRED BY: skinnytaste
 
So, what’s your favorite recipe using avocados?

 

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Comments

  1. says

    I would have to omit the cilantro- maybe sub parsley? But this sounds so good! I love avocado. I love to just slice an avocado in half, sprinkle it with kosher salt, and spoon it right out of the peel. 😉

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