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	Comments on: Baked Zucchini Parmesan	</title>
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		<title>
		By: Jaime @ Mom's Test Kitchen		</title>
		<link>https://momstestkitchen.com/baked-zucchini-parmesan/#comment-1828</link>

		<dc:creator><![CDATA[Jaime @ Mom's Test Kitchen]]></dc:creator>
		<pubDate>Wed, 20 Feb 2013 18:34:42 +0000</pubDate>
		<guid isPermaLink="false">http://momstestkitchen.com/2012/09/baked-zucchini-parmesan.html#comment-1828</guid>

					<description><![CDATA[In reply to &lt;a href=&quot;https://momstestkitchen.com/baked-zucchini-parmesan/#comment-1825&quot;&gt;Anonymous&lt;/a&gt;.

Great tip!! Thank you!!]]></description>
			<content:encoded><![CDATA[<p>In reply to <a href="https://momstestkitchen.com/baked-zucchini-parmesan/#comment-1825">Anonymous</a>.</p>
<p>Great tip!! Thank you!!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Anonymous		</title>
		<link>https://momstestkitchen.com/baked-zucchini-parmesan/#comment-1825</link>

		<dc:creator><![CDATA[Anonymous]]></dc:creator>
		<pubDate>Wed, 20 Feb 2013 16:31:53 +0000</pubDate>
		<guid isPermaLink="false">http://momstestkitchen.com/2012/09/baked-zucchini-parmesan.html#comment-1825</guid>

					<description><![CDATA[Bake the zucchini on a cooling rack with a cookie sheet underneath, and it will get crunchier.]]></description>
			<content:encoded><![CDATA[<p>Bake the zucchini on a cooling rack with a cookie sheet underneath, and it will get crunchier.</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Julie		</title>
		<link>https://momstestkitchen.com/baked-zucchini-parmesan/#comment-983</link>

		<dc:creator><![CDATA[Julie]]></dc:creator>
		<pubDate>Mon, 29 Oct 2012 23:19:08 +0000</pubDate>
		<guid isPermaLink="false">http://momstestkitchen.com/2012/09/baked-zucchini-parmesan.html#comment-983</guid>

					<description><![CDATA[Yummy! I am definitely making this one day! Pinned. Thanks for sharing on Marvelous Mondays! :)]]></description>
			<content:encoded><![CDATA[<p>Yummy! I am definitely making this one day! Pinned. Thanks for sharing on Marvelous Mondays! 🙂</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Winnie		</title>
		<link>https://momstestkitchen.com/baked-zucchini-parmesan/#comment-605</link>

		<dc:creator><![CDATA[Winnie]]></dc:creator>
		<pubDate>Thu, 20 Sep 2012 20:39:54 +0000</pubDate>
		<guid isPermaLink="false">http://momstestkitchen.com/2012/09/baked-zucchini-parmesan.html#comment-605</guid>

					<description><![CDATA[This looks amazing!&lt;br /&gt;I really like this so I&#039;m pinning it!&lt;br /&gt;]]></description>
			<content:encoded><![CDATA[<p>This looks amazing!<br />I really like this so I&#8217;m pinning it!</p>
]]></content:encoded>
		
			</item>
		<item>
		<title>
		By: Christie		</title>
		<link>https://momstestkitchen.com/baked-zucchini-parmesan/#comment-603</link>

		<dc:creator><![CDATA[Christie]]></dc:creator>
		<pubDate>Thu, 20 Sep 2012 15:16:56 +0000</pubDate>
		<guid isPermaLink="false">http://momstestkitchen.com/2012/09/baked-zucchini-parmesan.html#comment-603</guid>

					<description><![CDATA[Oh this looks so yummy!!  We&#039;ll have to try this to add more veggies into our weekly meals!]]></description>
			<content:encoded><![CDATA[<p>Oh this looks so yummy!!  We&#8217;ll have to try this to add more veggies into our weekly meals!</p>
]]></content:encoded>
		
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